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Honey Garlic Pork Tenderloin: A Flavorful and Easy Dinner Recipe

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Title: Honey Garlic Pork Tenderloin: A Flavorful and Easy Dinner Recipe

Introduction:

Pork tenderloin is a versatile and delicious cut of meat that can be prepared in a variety of ways. This recipe for honey garlic pork tenderloin is a flavorful and easy-to-make dish that is perfect for a weeknight meal or a special occasion. The pork is seasoned with a savory spice blend, seared for a golden crust, and then finished off in the oven with a honey garlic sauce that makes each bite extra delicious.

Ingredients:

  • 1 pound pork tenderloin
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 1 tablespoon cornstarch
  • 1 tablespoon water

Instructions:

  1. Preheat the oven to 400 degrees Fahrenheit.
  2. In a small bowl, combine the olive oil, garlic powder, onion powder, oregano, thyme, salt, and pepper. Rub the spice mixture all over the pork tenderloin.
  3. Heat a large skillet over medium-high heat. Add the pork tenderloin and sear on all sides until browned.
  4. In a small bowl, whisk together the honey, soy sauce, cornstarch, and water. Pour the sauce over the pork tenderloin in the skillet.
  5. Bring the sauce to a boil, then reduce the heat to low and simmer for 15-20 minutes, or until the pork is cooked through and the sauce has thickened.
  6. Let the pork tenderloin rest for 5 minutes before slicing and serving.

Tips:

  • To make sure the pork is cooked through, insert a meat thermometer into the thickest part of the tenderloin. The pork is done when the internal temperature reaches 145 degrees Fahrenheit.
  • If you don't have a meat thermometer, you can also check to see if the pork is done by cutting into it. The pork is done when the juices run clear.
  • This recipe can be easily doubled or tripled to serve a larger crowd.
  • Serve the honey garlic pork tenderloin with your favorite sides, such as mashed potatoes, roasted vegetables, or rice.

Enjoy!