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Creamy Cajun Chicken: A Flavorful Delight

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Creamy Cajun Chicken: A Flavorful and Easy Recipe

Craving a delicious and hearty meal that's bursting with flavor? Look no further than this Creamy Cajun Chicken recipe! This dish combines the bold spices of Cajun cuisine with the richness of a creamy sauce, resulting in a mouthwatering experience that will satisfy your taste buds.

Not only is this recipe incredibly flavorful, but it's also surprisingly easy to make. With just a few simple ingredients and steps, you can have a restaurant-quality meal ready in no time. So, gather your ingredients, put on your apron, and let's get cooking!

Ingredients:

  • 1 pound boneless, skinless chicken breasts or thighs, cut into 1-inch pieces
  • 1 tablespoon Cajun seasoning
  • 1 tablespoon olive oil
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1/2 cup chopped red bell pepper
  • 2 cloves garlic, minced
  • 1 (10.5 ounce) can cream of chicken soup
  • 1/2 cup milk
  • 1/4 cup shredded cheddar cheese
  • 1/4 cup chopped fresh parsley
  • Salt and pepper to taste

Instructions:

  1. In a large bowl, combine the chicken, Cajun seasoning, and olive oil. Toss to coat.
  2. Heat a large skillet over medium heat. Add the chicken and cook until browned on all sides.
  3. Add the onion, green bell pepper, and red bell pepper to the skillet and cook until softened.
  4. Add the garlic and cook for 1 minute more.
  5. Stir in the cream of chicken soup, milk, cheddar cheese, parsley, salt, and pepper. Bring to a boil, then reduce heat and simmer for 15 minutes, or until the chicken is cooked through.
  6. Serve over rice or your favorite side dish.

Tips:

  • If you don't have Cajun seasoning on hand, you can make your own by combining the following spices: 1 tablespoon paprika, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon cayenne pepper, 1/2 teaspoon dried oregano, and 1/2 teaspoon dried thyme.
  • For a spicier dish, add more cayenne pepper to the Cajun seasoning.
  • If you prefer a thicker sauce, add less milk.
  • Serve with your favorite sides, such as rice, mashed potatoes, or roasted vegetables.

Enjoy!