The Perfect Beef Barbeque Sauce
Barbeque sauce is a staple for any backyard cookout or grilling session. There are countless variations and recipes, but this one is a classic and easy-to-follow recipe for a delicious beef barbeque sauce that will have your guests begging for more.
Ingredients:
- 1 cup ketchup
- 1/2 cup apple cider vinegar
- 1/4 cup brown sugar
- 1/4 cup Worcestershire sauce
- 2 tablespoons Dijon mustard
- 1 tablespoon smoked paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional, for heat)
Instructions:
- In a saucepan, combine all ingredients.
- Bring to a simmer over medium heat, stirring frequently.
- Reduce heat to low and simmer for 15-20 minutes, or until the sauce has thickened slightly.
- Remove from heat and let cool slightly.
- Use immediately or store in an airtight container in the refrigerator for up to 2 weeks.
Tips:
- For a sweeter sauce, add more brown sugar.
- For a spicier sauce, add more cayenne pepper.
- You can also add other ingredients to your sauce, such as honey, molasses, or even a splash of beer.
- This sauce is perfect for grilling beef, pork, chicken, or even vegetables.
Enjoy!