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Blueberry Cobbler: A Simple and Delicious Recipe

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Blueberry Cobbler: A Simple and Delicious Treat

Blueberry cobbler is a classic dessert that is always a crowd-pleaser. It’s a warm, comforting dish that is perfect for any occasion. While some recipes can be quite elaborate, this recipe provides a simple and delicious way to make blueberry cobbler using only six ingredients.

Ingredients:

  • 1 (12-ounce) package frozen blueberries
  • 1/2 cup granulated sugar
  • 1/4 cup all-purpose flour
  • 1/2 cup butter, softened
  • 1/2 cup milk
  • 1/2 cup all-purpose flour

Instructions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine blueberries, sugar, and 1/4 cup flour.
  3. Pour mixture into a greased 9×13 inch baking dish.
  4. In a separate bowl, combine butter, milk, and remaining 1/2 cup flour. Stir until well combined.
  5. Pour the batter over the blueberry mixture.
  6. Bake for 30-35 minutes, or until the topping is golden brown and the blueberries are bubbling.
  7. Serve warm with a scoop of vanilla ice cream or whipped cream.

Tips:

  • For a crispier topping, you can use a combination of butter and oats.
  • If you prefer a sweeter cobbler, you can add a bit more sugar.
  • You can also use fresh blueberries, but be sure to adjust the baking time accordingly.
  • This recipe can be easily doubled for a larger crowd.

Variations:

Blueberry cobbler is a versatile dessert that can be easily adapted to your preferences. Here are a few variations to try:

  • Strawberry Cobbler: Substitute fresh or frozen strawberries for blueberries.
  • Peach Cobbler: Substitute fresh or frozen peaches for blueberries.
  • Apple Cobbler: Substitute peeled and sliced apples for blueberries.
  • Cranberry Cobbler: Substitute fresh or frozen cranberries for blueberries.

No matter how you make it, blueberry cobbler is a delicious and satisfying dessert that is sure to please everyone. Enjoy!

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