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Easy Peel Steamed Eggs Recipe

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Easy Peel Steamed Eggs: A Simple and Delicious Recipe

Steamed eggs are a versatile and healthy breakfast or snack option. They are light, fluffy, and incredibly easy to make. Unlike boiling eggs, steaming eliminates the risk of overcooking or cracking the eggs. This method also results in eggs that are incredibly easy to peel, thanks to the gentle heat and moisture.

Ingredients:

  • 1-2 eggs per person
  • Salt and pepper to taste
  • Optional: Chopped green onions, cilantro, or other herbs

Equipment:

  • Steamer basket
  • Pot with lid
  • Small bowl

Instructions:

  1. Fill the pot with about an inch of water and bring it to a boil.
  2. While the water is heating, crack the eggs into a small bowl. Season with salt and pepper to taste. You can also add other seasonings like soy sauce, sesame oil, or chili flakes for extra flavor.
  3. Carefully place the steamer basket into the pot, making sure it’s above the boiling water.
  4. Pour the egg mixture into the steamer basket. Avoid overcrowding the basket.
  5. Cover the pot with the lid and reduce the heat to a simmer.
  6. Steam for 8-10 minutes, or until the eggs are set and the whites are firm. The yolks should still be slightly runny.
  7. Remove the steamer basket from the pot and carefully transfer the steamed eggs to a plate.
  8. Serve immediately. You can garnish with chopped green onions, cilantro, or other herbs for extra flavor.

Tips for Perfect Steamed Eggs:

  • Use fresh eggs for the best results.
  • Don’t overcook the eggs. They should be slightly runny in the center.
  • If you want firmer yolks, steam for a few minutes longer.
  • For a smoother texture, whisk the eggs before steaming.
  • For a savory flavor, add a pinch of soy sauce or fish sauce to the egg mixture.
  • For a sweet treat, add a teaspoon of sugar to the egg mixture.

Variations:

  • Savory Steamed Eggs: Add chopped vegetables like mushrooms, spinach, or bell peppers to the egg mixture.
  • Sweet Steamed Eggs: Add a tablespoon of sugar and a pinch of vanilla extract to the egg mixture. You can also top with fresh fruit or whipped cream.
  • Steamed Eggs with Cheese: Add shredded cheese to the egg mixture for a creamy and cheesy flavor.

Enjoy your delicious steamed eggs!

healthy eating