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Homemade Mac and Cheese: A SchoolTube Sensation

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Homemade Mac and Cheese: A SchoolTube Sensation

Mac and cheese is a classic comfort food that is enjoyed by people of all ages. It is a simple dish to make, but there are many ways to add your own personal touch. This blog post will share a recipe for homemade mac and cheese that is sure to be a hit with your family and friends.

Ingredients

  • 1 pound of elbow macaroni
  • 1/4 cup of butter
  • 1/4 cup of flour
  • 2 cups of milk
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 2 cups of shredded cheddar cheese
  • 1/2 cup of grated Parmesan cheese
  • 1/4 cup of panko breadcrumbs

Instructions

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Boil the macaroni according to the package directions.
  3. Drain the macaroni and set aside.
  4. In a large saucepan, melt the butter over medium heat.
  5. Whisk in the flour and cook for 1 minute, or until the mixture is smooth.
  6. Slowly whisk in the milk and bring to a simmer.
  7. Add the salt, pepper, cheddar cheese, and Parmesan cheese and stir until the cheese is melted.
  8. Add the cooked macaroni and stir to combine.
  9. Pour the macaroni and cheese into a 9x13 inch baking dish.
  10. Sprinkle the panko breadcrumbs on top.
  11. Bake for 20-25 minutes, or until the macaroni and cheese is bubbly and the breadcrumbs are golden brown.

Tips

  • To make the macaroni and cheese ahead of time, bake it according to the directions and then let it cool completely. Store the macaroni and cheese in the refrigerator for up to 3 days. When you are ready to serve, reheat the macaroni and cheese in the oven at 350 degrees Fahrenheit for 15-20 minutes, or until it is heated through.
  • If you do not have any panko breadcrumbs, you can use crushed cornflakes or crushed crackers instead.
  • You can add other ingredients to the macaroni and cheese, such as cooked bacon, ham, or vegetables.
  • Mac and cheese is a great dish to make for a potluck or party. It is also a great way to use up leftover macaroni.

Conclusion

Homemade mac and cheese is a delicious and versatile dish that can be enjoyed by people of all ages. It is a simple dish to make, but there are many ways to add your own personal touch. This blog post has shared a recipe for homemade mac and cheese that is sure to be a hit with your family and friends. So what are you waiting for? Start cooking!