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Super Bowl Guacamole Recipe: How to Make Foot-Bowls
The Super Bowl is a time for friends and family to come together and enjoy some great food and football. And what better way to celebrate than with a delicious and festive guacamole dip? This recipe shows you how to make a fun and easy guacamole dip in the shape of a football. It's perfect for a Super Bowl party or any game day gathering.
Ingredients:
- 2 ripe avocados, mashed
- 1/2 cup chopped red onion
- 1/4 cup chopped cilantro
- 1/4 cup chopped jalapeño pepper, seeded and deseeded
- 2 tablespoons lime juice
- 1 tablespoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cumin
- 1/4 teaspoon garlic powder
- Tortilla chips, for serving
Instructions:
- In a large bowl, combine all ingredients except the tortilla chips.
- Mix well until everything is evenly distributed.
- Transfer the guacamole to a serving dish. Use a spoon to shape the guacamole into a football.
- Serve with tortilla chips. Enjoy!
Tips for Making the Perfect Guacamole:
- Use ripe avocados. You can tell if an avocado is ripe by gently pressing on it. If it gives slightly, it's ready to use.
- Don't overmix the guacamole. Overmixing will make it mushy.
- Add your favorite toppings. Some popular guacamole toppings include diced tomatoes, sour cream, salsa, and shredded cheese.
- Make it ahead of time. Guacamole can be made ahead of time and stored in the refrigerator for up to 24 hours. Just be sure to stir it well before serving.
Enjoy your Super Bowl party!